The National Nutrition Agency (BGN) is proactively promoting local employment by recruiting workers for the Nutritional Fulfillment Service Units (SPPG) from individuals living in extreme and general poverty. Redy Hendra Gunawan, Special Staff to BGN, mentioned that a minimum of 30% of the personnel in each SPPG will come from underprivileged households, aligning with the President’s directive to ensure the Free Nutritious Meals (MBG) Program contributes to job creation. Currently, there are 2,378 SPPG units established in partnership with 6,076 local economic institutions, with 93,572 community members volunteering in the program. The MBG Program has positively impacted over 7.4 million individuals nationwide, including students of various educational levels, pregnant women, breastfeeding mothers, toddlers, and more. In an effort to expand the program’s reach, BGN plans to launch an additional 2,401 SPPG units within the next 10 days, with the goal of serving around 15 million beneficiaries. This initiative demonstrates a significant commitment to supporting job creation and addressing nutritional needs in disadvantaged communities.
Optimizing BGN’s Recruitment Strategy for MBG Nutrition Program Kitchens
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